Chicken Claw on Pepes

(RK-on Kitchen) Pieces of chicken claw mixed with Pepes spices and a sprinkling of basil leaves then wrapped in banana leaves has an unique yummie smell. Ingredients: ½ kg chicken claw, clean, boiled until soft, remove and drain Water 300 ml Banana leaves for wrapping Spices: 1 finger of Ginger, crushed 1 finger of Galangal, crushed 10 sheets of Bay leaves 3 pcs red chilli, split, cut into 2 parts 3 pcs green chilli, split, cut into 2 parts 1 stalk lemongrass (white take part), thinly sliced Salt Sugar Smoothed Ingredients: 5 cloves garlic ½ tsp coriander (ketumbar), toasted 7 items of Pecan (kemiri)  2 segment Grilled turmeric Directions:Marinate...

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Indonesian Mackerel with Fried Sauce

(RK-on Kitchen) FISH has a low carbhohydrate levels, whereas fat content have a positive effect on the health of the heart and blood vessels. Lots of fish that can be consumed, one of them is mackerel. This time we will serve is Indonesian Mackerel with Fried Sauce Ingredients:3 pcs mackerel, clean, coat of salt and lime juice 1 pcs galangal (lengkuas), smashed 1 Turmeric leaves, torn 1 teaspoon palm sugar 1 teaspoon tamarind, melted with 100 ml water Mashed Seasonings: 5 pcs red chili 5 pcs red onion 3 cloves garlic 1 teaspoon coriander (ketumbar) ½ teaspoon shrimp paste Direction:Marinate the fish with lime juice and salt, let...

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Cah Tofu and Bean Sprout (Cah Tahu Tauge)

(RK-on Kitchen) Chinese food menu is famous for easy cooking process and spices used a minimalist, but the flavor is hhhmm delicious and HALAL. One of them is Cah Tofu Bean Sprouts (Cah Tahu Tauge).  This is one of favorite foods in my family. Ingredients: 2 tablespoons cooking oil 2 cloves Garlic, finely chopped  75 gr Chicken meat, thinly sliced  50 ml Fresh-Water.  300 gr Silken tofu, cut crosswise  1 tablespoon oyster sauce 1 tablespoon Soy sauce  ½ teaspoon salt ¼ teaspoon pepper powder 75 gr Bean sprouts (tauge), remove the roots  75 gr Green cabbage, cut into 2 cm  2...

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